Valve Pouch

Degassing valves have become the industry standard when packaging coffee or any product that may release gas as it sits on the shelf. Roasted coffee will release quantities of CO2 over time, leading to pressure buildup in the bag.

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How it Works

The degassing valve was invented to help CO2 escape without allowing fresh air into the bag.

When the pressure level reaches 5 mbar, the valve automatically opens, releasing gas until levels are back down to 2 mbar.

This allows the coffee to stay fresher longer and helps the package keep its shape over time. Bean quality and aroma are also extended.

At PrimePac, we exclusively use high-quality WIPF valves from Switzerland. These valves ensure consistent quality in all our degassing packaging, with 100% in-line controls.

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Contact Us

Call Us: 1300 652 898

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PRIMEPAC
15/10 Chilvers Rd.,
Thornleigh
NSW 2120